Colombian Decaf Coffee
Colombian Decaf Coffee
Hand roasted.
100% Arabica Beans.
Tasting notes: Chocolate, malt loaf, apple
This sugarcane decaf lot from Azahar Coffee Company was sourced from 7 producers across 4 municipalities in Huila, some of Azahar’s longest lasting producer-partner relationships.
From one of Huila’s most sought after origins and the current home of the Pink Bourbon boom, the municipality of Acevedo: Don Gabriel Castana aka the father of said Pink Bourbon boom, his son Jeferson Castaño Motta, and Duverney Sanchez; from Pitalito: Luis Alberto Jojoa and Carlos Guamanga; from Paicol: Miller Walles; and from Cauca, Jose Olmedo Sanchez.
Origin | Colombia |
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Subregion | Huila and Cauca |
Harvest Season | 2020/21 |
Processing | Washed |
Processing Description | Washed with sugarcane (ethyl acetate) decaf process |
Plant Species | Arabica |
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Variety | Castillo, Caturra, Colombia |
Coffee Grade | COL CA WA EXCO EP10 |
Screen Size | 15 Up |
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Care Instructions
Care Instructions
Once opened store in a cool dry place out of direct sunlight and reseal to ensure freshness. Consume within 45 days of opening for best results.